For a recent dinner with my family because we didn't feel like cooking in the heat, we decided to head out to Jumbo Dim Sum Dining for an eight course meal. My brother was looking forward to the traditional unlimited desserts, which he had a lot of at our last visit here. We had no hope we'd finish all that food, so we packed a lot of leftovers for lunch the next day, but hey, its nice to have variety!
|From top clockwise the cold appetizer platter, or Chinese charcuterie platter: Char siu, braised beef flank, pickled deboned chicken feet, pickled pork hock, and center - pickled jellyfish|
Overall, a great place to pig out on some tasty Chinese fare... with lots to bring home for lunch!